14 slices white or wheat bread, crust trimmed
1 1/2 cup cheddar cheese, shredded
10 oz pkg. chopped broccoli, thawed and drained
1/4 cup onion, chopped
1 cup cooked ham, chopped
1 medium tomato, peeled, seeded & chopped
5 eggs
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/2 teaspoon prepared mustard
1/2 teaspoon cayenne pepper
1 1/2 cup milk
Butter a 13X9 baking dish. Layer 7 slices of bread on bottom of dish. Sprinkle half of cheddar cheese over bread slices. Next, layer thawed chopped broccoli, onion, ham and tomato over cheese and bread layers. Top with remaining cheese and bread slices. In mixing bowl, combine remaining ingredients, beat well. Pour egg mixture over layered ingredients in baking dish. Cover and refrigerate at least 3 hours or overnight. Bake in 350 degree oven for 40-50 minutes or until knife inserted in center comes out clean.
Serves 8-10
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I brought this one somewhere (oh yeah, at the hospital craft show) for a pattern. Hope somebody enjoys these to make as favors. -
This day is a treasure! Today doesn't have to be a birthday or an anniversary or a holiday to be special. All days are born that way!...
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I did purchase the dice last year but never made any. You have to paint the dice and then make your snowman. Have seen some done up as sm...
3 comments:
I love these fix them, refrigerate overnight, and bake them the next day dishes. They come in really handy when you're going to a potluck brunch.
Great idea for a Christmas breakfast.
Yummy! Our Family Christmas celebration is going to be in the morning this year. I copied your recipe and can't wait to try it!
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