1 cup butter softened
1 cup sugar
2 eggs
1 1/2 teaspoons vanilla extract
2 1/4 cups all purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
2 cups chopped Brazil nuts
1/2 cup flaked coconut
In large bowl cream butter and sugar, add eggs one at a time beating well. Beat in vanilla. Combine the flour baking soda and salt then gradually add to creamed mixture. Stir in nuts and coconut.
Drop by tablespoonfuls 3" apart onto ungreased baking sheets. Bake at 350 for 10-12 minutes or until bottom of cookies are lightly browned. Remove to wire racks.
Yield 4 1/2 dozen
Subscribe to:
Post Comments (Atom)
-
I brought this one somewhere (oh yeah, at the hospital craft show) for a pattern. Hope somebody enjoys these to make as favors. -
This day is a treasure! Today doesn't have to be a birthday or an anniversary or a holiday to be special. All days are born that way!...
-
I did purchase the dice last year but never made any. You have to paint the dice and then make your snowman. Have seen some done up as sm...
No comments:
Post a Comment