Thursday, July 17, 2014

BBQ Sausage Balls

1 lb ground sausage
1 egg beaten
1/3 cup bread crumbs
Mix ingredients together and form into balls.  Bake at 350 degrees for 30 minutes.  This will make approximately 15 sausage balls, depending on size.  Cover with sauce.

1/2 cup catsup
2 Tablespoons vinegar
1 Tablespoons Worcestershire sauce
brown sugar to taste
Mix sauce ingredients together and pour over sausage balls.  Place in a crockpot on low heat to keep warm.

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