2 1-lb loaves frozen bread dough thawed
2 tablespoons olive oil
2 cloves garlic minced
1/3 cup black or green olives chopped ( amount to your taste)
1/8 to 1/4 teaspoon red pepper flakes
1 teaspoon fresh rosemary, minced or 1/2 teaspoon dried rosemary
1/2 cup shredded parmesan cheese
Lightly grease a 15X10 jelly roll pan. Pat and stretch dough to fit into pan. Drizzle with olive oil. Sprinkle with remaining ingredients. Allow to rise at room temperature for one hour. Bake at 375 degrees for 12 to 14 minutes until golden. Cut into squares.
Serves 8 to 12
Another one to try for my olive loving people
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I brought this one somewhere (oh yeah, at the hospital craft show) for a pattern. Hope somebody enjoys these to make as favors. -
This day is a treasure! Today doesn't have to be a birthday or an anniversary or a holiday to be special. All days are born that way!...
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I did purchase the dice last year but never made any. You have to paint the dice and then make your snowman. Have seen some done up as sm...
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