Friday, July 3, 2015

Cherry Tomato Poppers

2 pts. cherry tomatoes
1 lb. bacon, crisply cooked and crumbled
1/2 cup mayonnaise
1/2 cup onion, minced
3 Tablespoons shredded mozzarella cheese

Use a small spoon or knife tip to hollow out tomatoes, invert and drain on paper towels.  Combine remaining ingredients, spoon into centers of tomatoes.  Chill until serving time.

Makes 2 to 3 dozen

1 comment:

Luludou said...

Always need appetizer recipes :)