1/2 lb bacon
1 lb boneless skinless chicken breasts cut into 1" cubes
2/3 cup brown sugar packed
1 teaspoon cayenne pepper
1 teaspoon chili powder
1/8 teaspoon pepper
Cut bacon slices into thirds. Wrap each piece of chicken with a strip of bacon and fasten with a wooden toothpick. Mix together remaining ingredients in a small bowl. Dredge each piece in brown sugar mixture. Place on a wire rack on an aluminum foil-lined baking sheet. Bake at 350 degrees for 30-35 minutes or until chicken juices run clear and bacon is crisp.
Makes 2 to 2 1/2 dozen
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I brought this one somewhere (oh yeah, at the hospital craft show) for a pattern. Hope somebody enjoys these to make as favors. -
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3 comments:
Oh, these sound delicious!!! Thanks for sharing!
That must be very good
Those sound yummy!
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