Wednesday, July 15, 2009

Peanut Butter Surprise Cookies

I have made these in the past and they were well received.



1 cup creamy peanut butter
1 sleeve round buttery crackers
2 12 ounce packages semi-sweet or milk chocolate chips

Spread one tablespoon peanut butter on each cracker; set aside. Place chocoate chips in a microwave-safe bowl. Microwave on high setting for 2 to 3 minutes, stirring every 15 seconds, until melted. With tongs, dip each cracker into melted chocolate, coating well. Place on wax paper; let cool and harden. Store in an airtight container. Makes 2 dozen.

Can be decorated with sprinkles, if desired.

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