3 cups (12 ounces) finely shredded cheddar cheese
1 cup biscuit/baking mix
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 pound lean hamburger
In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into 1" balls. Place meatballs on a greased rack in a shallow baking pan.
Bake at 400 for 12-15 minutes or until meat is no longer pink, drain.
Yield: 3 dozen
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I brought this one somewhere (oh yeah, at the hospital craft show) for a pattern. Hope somebody enjoys these to make as favors. -
This day is a treasure! Today doesn't have to be a birthday or an anniversary or a holiday to be special. All days are born that way!...
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I did purchase the dice last year but never made any. You have to paint the dice and then make your snowman. Have seen some done up as sm...
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