Wednesday, July 10, 2019

English Toffee

1 cup butter
1 cup sugar
1 egg
2 cups flour
1 tsp salt
1 tsp cinnamon
1 tsp vanilla
1/2 c nuts chopped

Mix all together.  Press dough into greased 10x15" pan.  Beat 1 egg white and spread on dough.  Sprinkle with 1/2 cup nuts.  Bake at 350 for 30 minutes.  Cut while warm.

4 comments:

Vicki said...

Yummy!

Mrs.T said...

I've made these in the past. They are very good.

Luludou said...

Thanks for the recipe

Deck Contractors College Station said...

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