Saturday, August 25, 2012

Peanut Butter Cookies

1 egg
1 cup sugar
1 cup crunchy peanut butter

Mix together roll into balls and flatten with a fork dipped in sugar. I roll them into the sugar and then flatten them out with a fork.
Bake at 350 for 10 minutes.
I usually get about 27 cookies out of it. I have also used creamy peanut butter before but my family likes the crunchy.

3 comments:

The Old Parsonage said...

Ohh no flour? Hmmm..could be one of my GF cookie loves!

Leann

GratefulPrayerThankfulHeart said...

A very easy recipe that sounds delicious! I love peanut butter :)

Sharon said...

I've made these too and they are so good! I'll have to try the crunchy P.B. next time.

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