Thursday, October 25, 2012

Chocolate-Cherry Cookie Balls

got my new Kraft Food & Family yesterday and this recipe is in it.

1 pkg. 8 oz cream cheese softened

36 Oreo cookies finely crushed

40 marachino cherries patted dry

12 oz semi sweet chocolate melted

mix cream cheese and cookies until blended.

Shape into 40 (1 1/4") balls press to flatten. Top each with a cherry wrap the mixture around the cherry to cover completely. Roll into balls and freeze 10 minutes.

Dip balls into melted chocolate and place on wax paper line cookie sheet. Refrigerate 1 hour or until firm.

Store in container covered in fridge.

Monday, October 8, 2012

Stupid Pie

I was at a Fall Festival yesterday and all I brought was a cookbook (like I needed another one but..) and saw this recipe. I bet it wouldn't be bad and am anxious to try it.


3 egg whites, beaten 1 cup sugar 1 tsp. vanilla 20 Ritz crackers crumbled 1/2 cups nuts chopped (your choice) Beat egg whites, sugar, and vanilla until stiff. Fold in Ritz crackers and nuts. Mix well. Pour into a 9" greased pan. Bake at 350 for 30 minutes.

Chili-ghetti

Ran across this from a 2019 Simple & Delicious issue earlier this week.  Trying another recipe as I am typing this.  It is Apples & ...